Homemade Cheese Ravioli This pasta was always a special treat in our house. It does take some work making the dough and some time filling each ravioli but it’s definitely worth it! Ravioli serves up well with a marinara sauce, meat sauce, Alfredo sauce, pesto sauce or a simple olive and garlic sauce. Ingredients For the dough: 4 cups all purpose flour 2 cups warm water 3 eggs beaten 1tsp salt 1 tsp olive oil For the filling: 16 ozs whole milk ricotta cheese -well drained 8 ozs mascarpone cheese ¼ cup grated Reggiano Parmigiana 4 fresh basil leaves finely […]
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Cavatelli and Broccoli This dish is quick and easy to make., It is great as a side served with roasted chicken or alone as the main dish. To add even more flavor, sauté the garlic with red onion and add frozen peas at the end. Great with our homemade cavatelli pasta- see recipe. Ingredients 1 lb cavatelli pasta 1 cup extra virgin olive 1 head broccoli- trimmed and chopped 5 large cloves of garlic – finely chopped ½ cup grated Pecorino Romano cheese ½ tsp salt ½ tsp black pepper ¼ tsp red pepper flakes Steps: Boil salted water for […]
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